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1- |
Tests
of the active/inactive ingredients before the manufacturing |
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By chemical, physical
and microbial tests to define the purity, identity and properties. |
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2- |
Tests of the products under manufacturing |
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By chemical and physical
tests to define the properties and concentration of the active
ingredients. |
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3- |
Tests of the final products before storage (under quarantine) |
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By chemical, physical
and microbial tests to define the properties, concentration and
stability of the active ingredients. |
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4- |
Final tests of the final product prior to storage and
marketing |
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By chemical, physical
and microbial tests to define the properties, concentration and
stability of the active ingredients. |
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5- |
Periodical Tests of the final products taken at random from
our warehouses |
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By chemical, physical
and microbial tests to define the properties, concentration and
stability of the active ingredients. |
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MANUFACTURING EQUIPMENTS |
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Available Equipments |
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Mixing Vessels |
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1- |
Mixing vessels:
(locally made) - capacity: 650 liters. |
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2- |
Mixing vessels:
(locally made) - capacity: 200 liters. |
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3- |
Mixing vessels:
(locally made) - capacity: 150 liters. |
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Vacuum Mixers |
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1- |
Vacuum Mixer
(cool-able): (locally made) - capacity: 50 liters. |
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2- |
Vacuum Mixer (cool-able
/ heat-able): for creams supplied with colloidal mill: (locally
made) - capacity: 300 liters. |
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Filling |
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1- |
Filling line for bottles
(locally made): size: 10 ml - 500 ml. Capacity: 12000 pcs. / 8
hours. |
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2- |
Filling line for tubes /
jars (locally made): size 10 ml - 200 ml. Capacity: 10000 pcs. / 8
hours. |
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3- |
Filling line for tubes /
jars (locally made): size 10 ml - 200 ml. Capacity: 8000 pcs. / 8
hours. |
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Others |
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1- |
Powder mill (locally
made): Capacity: 500 kg / 8 hours. |
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2- |
V Mixer for powder
(locally made): Capacity: 25 kg. |
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3- |
V Mixer for powder
(locally made): Capacity: 150 kg. |
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4- |
Filling line for powder
(locally made): Size 10 gr - 150 gr. Capacity: 12000 pcs. / 8
hours. |
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5- |
Blister packing line
(locally made): For pastilles. Capacity: 20000 blisters / 8 hours. |
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6- |
Pastilles production
line (locally made): Capacity: 4000 kg / 8 hours. |
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LABORATORIES EQUIPMENTS |
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Various glass
Accurate balances
Spectrophotometer
Autoclave
Laboratory mixers
Air filters
Microscopes
Incineration Furnace
Incubator
Filtration, Desalination
and Distillation Unit for water |
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Ventilation System |
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Windows System |
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Water System |
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The origin of the water:
From a well then it goes to FDD unit then to net of waters of the
drinking laboratories - production section. |
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Sanitation |
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Comprehensive physical
examination and lab analysis reports and X-ray examination for each
employee before employment. Also each six months for all employees.
In addition to periodical physical tests for all employees
each month. |
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Documentation |
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Training records
Employees personality
records
Hygiene records
Inadmissible products
records
Production operations
records
Batches records
Final Product records
Active ingredients
record
Record of Certificates
of Analysis
Storehouses records |
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Production Operations |
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Tests for all the
desired substances |
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Weighting operations |
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Manufacturing |
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Tests under
manufacturing |
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Filling and Packing |
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Final tests |
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Future Plans |
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Production of botanical drugs. |
